Ingredients
- 1 cup cottage cheese
- 1 cup breadcrumbs (panko recommended)
- 1 egg, beaten
- ½ cup all-purpose flour
- ½ tsp garlic powder
- ½ tsp paprika
- Salt & black pepper, to taste
- Oil for frying (or cooking spray for baking)
Directions
- Place flour, egg, and seasoned breadcrumbs in separate bowls.
- Drain and shape cottage cheese into sticks.
- Coat each stick in flour, dip in egg, and roll in breadcrumbs.
- Fry in hot oil for 2–3 minutes per side until golden, OR bake at 400°F (200°C) for 15–20 minutes.
- Serve warm with ketchup, ranch, or your favorite dipping sauce.